Chocolate Easter Egg Waffles

by Abhijeet Sinha

These Chocolate Easter Egg Waffles recipe is just perfect to make during the weekends or for meal prep, it's easy to make and extremely delicious!

Ingredients

  • 1 cup of gluten-free flour
  • 1/2 tsp of baking powder
  • 1/2 tsp of baking kosher salt
  • 1/4 cup of RxSugar allulose (use code MARIA20 for a discount)
  • 1 whole egg
  • 1/2 tsp of butter flavor drops
  • 1 tsp of vanilla extract
  • 1 cup of Milkadamia Macadamia Milk (or your favorite milk)
  • 3 tbsp of crushed mini Cadbury eggs


    • Toppings Extra mini cadbury eggs RxSugar Sugar-Free Maple Syrup (MARIA20 for discount)

    Instructions

    1. Mix the dry ingredients for the waffles, then incorporate the rest of the ingredients. Stir without overmixing.
    2. Cook on a waffle griddle for 3-4 minutes or on a skillet for 1-2 minutes per side on medium-low heat.
    3. Serve with toppings and enjoy!

     

     

     

     

     

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